The cultural event that incorporates dragon boat racing and is celebrated in many Asian countries is called Duanwu Jie, or the Dragon Boat Festival. This event honors the ancient poet Qu Yuan and is characterized by vibrant races featuring teams paddling in elaborately designed dragon boats. The festival is also known for its traditional delicacy, zongzi (sticky rice dumplings), which are wrapped in bamboo leaves. Celebrations may include various cultural performances, rituals, and community gatherings, reinforcing bonds among participants while celebrating heritage.