Food-related customs during Thanksgiving highlight the significance of gratitude and sharing. The centerpiece is the traditional turkey, often accompanied by stuffing, cranberry sauce, and pumpkin pie. Many families take part in pre-meal rituals, such as expressing what they are thankful for. The act of breaking bread together strengthens family bonds and fosters a sense of belonging. Additionally, various regional dishes reflect cultural heritage, enhancing the festive atmosphere and promoting a sense of community during the holiday.