During the San Diego County Fair, unique agricultural practices are promoted, emphasizing the importance of sustainability and organic farming. Workshops and presentations showcase innovative methods such as permaculture and aquaponics, educating attendees on environmentally-friendly practices. Competitions often highlight local produce, encouraging farmers to present their best crops. Additionally, the fair features livestock exhibitions, emphasizing animal care and education. By promoting these practices, the festival supports local agriculture, reinforces community connections, and raises awareness about food sources and the importance of sustainable farming in the region.