During the Midsummer festival in Sweden, unique food items associated with the celebration include herring, new potatoes, and strawberries. These dishes are typically enjoyed during festive gatherings, where families and friends come together to celebrate the summer solstice. Other traditional aspects might include snaps, a flavored spirit served with specific songs, and floral crowns made from wildflowers. The emphasis on seasonal, regional foods reflects a strong connection to nature and the joy of welcoming summer.