The fruit known for being a symbol of hospitality is the pineapple. Historically, the pineapple was considered a luxury item and a rare delicacy, often displayed at banquets and gatherings to signify warmth and welcome. It originated in South America and was introduced to Europe in the 17th century. Over time, its exotic nature and the care required to cultivate it made it a symbol of status and graciousness. Today, the image of the pineapple continues to be associated with cordiality, warmth, and inviting spaces, commonly seen in decor and hospitality branding.