The development of eating disorders in athletes can be attributed to various factors, including performance pressure, societal expectations, and body image concerns. High levels of competition can create an environment where athletes feel compelled to adhere to unrealistic standards of leanness or strength. Additionally, the pursuit of perfectionism often drives athletes to adopt restrictive diets or excessive training regimens. Psychological stress and inadequate support systems can exacerbate these issues, leading to extreme behaviors regarding food and exercise. Recognizing these risk factors is essential for fostering a healthier environment and providing appropriate guidance to promote athletes' overall well-being.