What is the impact of fruit and vegetable intake on chronic disease risk? 🔊
A high intake of fruits and vegetables is crucial in reducing the risk of chronic diseases. These foods are rich in essential vitamins, minerals, fiber, and antioxidants, which contribute to overall health. Regular consumption can lower the risk of conditions such as heart disease, diabetes, and certain cancers. Additionally, fruits and vegetables help maintain a healthy weight and support the body's immune functions. By including a variety of produce in the diet, individuals can enhance their nutritional intake and promote long-term wellness.
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