Studying the implications of climate change on agriculture is significant because it highlights the challenges faced by food security and agricultural sustainability. Changes in temperature and precipitation patterns can alter crop yields, pest dynamics, and soil health, necessitating adaptive strategies in farming practices. Understanding these impacts enables farmers and policymakers to implement resilient agricultural methods, improve resource management, and foster sustainable food systems. This research is crucial in ensuring that global food demand is met in the face of evolving climatic conditions.